Pesto and salmon parcels
This is made possible by BBC Foods! Ingredients 1 x 320g pack frozen ready-rolled puff pastry 4 x 125g/4½oz frozen skinless salmon fillets plain flour, for dusting 2 tbsp sun-dried-tomato pesto (from a jar) 1 tsp full-fat or semi-skimmed milk 1 tsp freshly squeezed lemon juice freshly ground black pepper a handful of fresh basil leaves, to garnish (optional) For the vegetable rice 400g/14oz…