Food & Drink
Chicken and ham pie is one of the more popular pies, despite not being mince or beef based, which many usually are. It’s common in British households and pubs, and is often served with chips. An easy recipe; it doesn’t take too long to make, and it can feed a few people so it’s perfect…
Lemon Drizzle is a popular cake worldwide. It can be eaten on many different occasions such as birthdays, general parties, afternoon teas, and even just a Wednesday night for dessert. So, if you’re interested in learning how to make this delicious cake, we’ve got you. The recipe is below. For the cake 70g softened unsalted…
A Recipe for Tom Yam Goong Tom Yam (or Tom Yum) Goong is a hot and sour prawn soup that is considered by many to be Thailand’s most iconic dish. The Thai word “tom” refers to the boiling process, as in the making of a broth, while “yam” refers to a spicy and sour salad….
Vodka martini; a classic cocktail. Served worldwide, it’s a simple classic. And we’re going to teach you how to make it with little to no effort. Ingredients 60ml vodka 1 tbsp dry vermouth olive or lemon peel, to garnish Method Stir the vodka, dry vermouth and a little ice together or put them in a cocktail…
A Recipe for Fisherman’s Soup Fisherman’s soup is a hot, spicy, fish dish that originates from the Szeged region of Hungary, where it is known as halászlé. Traditionally, the soup was prepared by fishermen over an open fire along the banks of the rivers where they had just fished. Aficionados of the dish insist that…
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