This is made possible by BBC Foods! Ingredients 4 free-range eggs 225g/8oz caster sugar, plus a little extra for dusting the finished cake 225g/8oz self-raising flour 2 tsp baking powder 225g/8oz butter at room temperature, plus a little extra to grease the tins To serve good-quality strawberry or raspberry jam whipped double cream (optional) Method Preheat the oven to 180C/160C Fan/Gas 4….
This is made possible by BBC Foods! Ingredients 100g/3½oz hazelnut chocolate spread 75g/2¾oz plain flour 3 tbsp full-fat milk 40g/1½oz chocolate (any type), melted, to decorate Method Before starting this, make sure to preheat the air fryer to 180C. Place the chocolate spread, flour and milk in a bowl. Mix well and then bring together to make a firm dough. Roll…
This is made possible by BBC Foods! Ingredients 400g/14oz milk chocolate, broken into pieces 225g/8oz butter, cubed, plus extra for greasing 6 tbsp golden syrup 75g/3oz dark chocolate (approx. 52% cocoa solids), broken into pieces 500g/1lb 2oz digestive biscuits, roughly crushed to nut-sized pieces 4 x 32g chocolate coated honeycomb bars, cut into bite-sized pieces Method Grease and line a 30x23cm/12x9in traybake…
This is made possible by BBC Foods! Ingredients 10 sticks of rhubarb 8 tbsp caster sugar 1 tsp ground ginger 110g/4oz butter, softened 110g/4oz demerara sugar 200g/7oz plain flour Method Preheat the oven to 180C/160C Fan/Gas 4. Cut the rhubarb into 7½cm long sticks and place on an oven tray. Sprinkle with 4 tablespoons of water and the caster sugar….
This is made possible by BBC Foods! Ingredients For the base 1 vanilla pod 250g/9oz frozen or fresh rhubarb 400g/14oz strawberries, halved 2 drops rose extract or 1 tsp rosewater (see recipe tip) 1–3 organic roses, petals only, plus extra for decoration (optional) For the scones 225g/8oz self-raising flour, plus extra for dusting pinch of salt 4 cardamom pods, seeds removed and crushed 55g/2oz…
Scotty ✅