Eggs, Glorious Eggs! Eggs are one the most versatile foods in the world and remain relatively inexpensive for most of us. They are eaten in every country in the world, the vast majority of these being hen eggs. In omelettes, boiled, scrambled, poached, fried, baked, deviled, basted, shirred, coddled and pickled, are just some of…
Here’s how to make a quick and easy Roasted Tomato Risotto, the prep time is less than 30 minutes so this will serve you and one extra lucky person in no time! Ingredients: 500g/1lb 2oz cherry tomatoes, halved 1 tbsp olive oil 1 small onion, finely chopped 2 garlic cloves, crushed 150g/5½oz risotto rice 25g/1oz tomato purée 600ml/20fl oz hot vegetable stock knob…
Like chocolate? Oranges? and Brownies? Fab! this is the recipe for you, here’s how to make Dark chocolate and orange brownies! This makes 16-20 squares and with a prep time of fewer than 30 minutes… you can’t complain! Ingredients: 200g/7oz dark chocolate with orange, roughly chopped 100g/3½oz dark chocolate, roughly chopped 225g/8oz unsalted butter, diced, plus extra for greasing…
Here’s how to make your perfect stress-free FULL ENGLISH BREAKFAST! a proper fry-up is a personal choice so feel free to exclude any ingredients you don’t particularly want in your breakfast! This full English breakfast could be topped up with baked beans, fried bread, or hash browns. 2 sausages 2-3 rashers of bacon 1-2 ripe tomatoes 1 thick…
This recipe is made possible by BBC Food! Ingredients For the fried potatoes 250g/9oz new potatoes, quartered 2 tbsp extra virgin olive oil ½ small red onion, finely chopped 2 tsp finely chopped fresh rosemary or thyme ¼ tsp dried chili flakes (optional) For the fry up 4 vegetarian sausages, chilled (optional) 2 ripe vine tomatoes, halved 1 tbsp extra virgin olive oil, plus extra…
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Scotty ✅