Beef steak for one
Ingredients 200g/7oz sirloin steak 1 small free-range egg, lightly beaten 2 tsp coarsely ground black pepper 1 tbsp olive oil green salad, to serve Method Place the steak in the beaten egg and sprinkle with the pepper to coat. To add the flavor to the “juicy” steak! Heat the olive oil in a frying pan, preferably non-stick, and fry the steak…