Jubilee weekend is coming up so here’s a yummy dessert to add to your cake list for this weekend’s celebrations! it serves 10 people and the preparation time is less than 30 minutes! The ingredients you will need are: 10 sponge biscuits 2 x 250g punnets of cherries, stoned 2 x 125g raspberries, washed 4…
This recipe is made possible by BBC! Ingredients 250g/9oz North Atlantic prawns, peeled and cooked 3–4 tbsp mayonnaise 1 tbsp tomato ketchup dash Tabasco 1–2 tsp Worcestershire sauce 1–2 tsp lemon juice good pinch paprika, to garnish salt and freshly ground black pepper To serve 1 Little Gem lettuce, shredded into 1cm/½in strips 8 small…
This is made possible by BBC Foods! Ingredients 400g block mozzarella cucina 2 tbsp plain flour 1 tsp garlic granules 1 large free-range egg 40g/1½oz panko breadcrumbs olive oil cooking spray salt and freshly ground black pepper Method Cut the mozzarella into strips, and pat dry using kitchen paper. In a dish, shallow dish, mix together the flour and the garlic granules. In…
This recipe is made possible by BBC foods! Ingredients For the pastry 225g/8oz plain flour, plus extra for dusting pinch salt 85g/3oz cold unsalted butter, cubed, plus extra for greasing 40g/1½oz cold vegetable shortening, cubed For the filling 1 large red pepper, deseeded and cut into bite-sized pieces 1 large orange pepper, deseeded and cut into bite-sized pieces 1 courgette, cut into bite-sized…
This is made possible by BBC food! Ingredients 40g/1½oz rolled oats (use gluten-free oats if required) small handful hazelnuts 150ml/5fl oz milk or soya milk 1 tbsp maple syrup ½ banana, chopped 1 tsp cocoa nibs Method Before starting this dish, make sure to preheat the oven to 200C/180C Fan/Gas 6. Put the oats and hazelnuts on a baking tray and toast for…