Food & Drink
This is made possible by BBC Foods! Ingredients For the mash 800g/1lb 12oz potatoes, peeled, halved and cut into 1cm/½in slices 100ml/3½fl oz milk 20g/¾oz butter 300g/10½oz frozen peas For the sausages and gravy 2 tbsp vegetable oil 6–8 frozen vegetarian sausages (see recipe tip) 1 medium onion, thinly sliced 1 tbsp plain flour 300ml/½ pint vegetable stock, made with 1 stock cube 1 tbsp ketchup…
This is made possible by BBC Foods! Ingredients For the marinade 100ml/3½fl oz ketchup 5 tbsp apple juice 2 tbsp Worcestershire sauce 1 tbsp white wine vinegar 4 tbsp maple syrup 2 tbsp soy sauce 4 garlic cloves, crushed pinch dried chilli flakes 1.5kg/3lb 5oz beef short ribs For the coleslaw 8 tbsp mayonnaise ½ lemon, juice only 1 tbsp Dijon mustard ½ garlic clove, crushed ½ red cabbage, finely…
This is made possible by BBC Foods! Ingredients 3 tbsp vegetable oil 1 medium onion, cut into thin wedges 2 peppers, any colour, deseeded and thinly sliced 2–3 medium courgettes (about 440g/15½oz), trimmed and cut into roughly 6cm/2½in sticks 2 tbsp fajita seasoning mix from a packet (see recipe tip) 8 soft tortilla wraps 150ml/¼ pint soured cream or crème fraîche ground black pepper Method…
This is made possible by BBC Foods! Ingredients 2 tbsp vegetable or sunflower oil 1 medium onion, thinly sliced 12 chipolata sausages 3–4 medium carrots, around 300g/10½oz, peeled and cut into 2cm/¾in slices 600g/1lb 5oz medium floury potatoes, preferably Maris Piper, peeled and cut into 3–4cm/1½in chunks 400g tin chopped tomatoes 200ml/7fl oz hot chicken or vegetable stock, made with 1 stock…
This is made possible by BBC Foods! Ingredients 2 free-range eggs 400ml/14fl oz milk 4 tbsp runny honey or maple syrup 200g/7oz porridge oats 2 tsp baking powder large pinch salt 100g/3½oz fresh blueberries or any frozen berries plain yoghurt, to serve (optional) Method Beat together the eggs, milk and honey in a large bowl. Add the oats, baking powder and salt to the bowl, stirring…
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