This is made possible by BBC Foods! Ingredients 2 tbsp vegetable oil 1 medium onion, finely chopped 150–200g/5½oz–7oz cooked skinless leftover chicken, cut into small pieces 250g/9oz long grain rice 700ml/1¼ pint hot chicken stock, made with 1 stock cube 200g/7oz frozen peas 50g/1¾oz cheddar, finely grated salt and ground black pepper Method Heat the oil in a large saucepan or deep sauté…
This is made possible by BBC Foods! Ingredients For the wontons 1 garlic clove, finely chopped 3cm/1¼in fresh root ginger, peeled and finely chopped 1 spring onion, finely chopped 5 fresh coriander sprigs, finely chopped 200g/7oz celery, finely chopped 50g/1¾oz dried shiitake mushrooms (dried weight), soaked overnight, drained and finely chopped 1–2 Chinese leaves, finely chopped 100g/3½oz pork mince 150g/5½oz raw tiger prawns, peeled and finely…
This is made possible by BBC Foods! Ingredients 250g/9oz plain flour 75g/2¾oz ground rice or fine semolina 200g/7oz butter, softened 100g/3½oz caster sugar, plus 2 tbsp for sprinkling 1½ tsp caraway seeds, lightly crushed 1 lemon, grated zest only salt Method Line a 20cm/8in square baking tin with baking paper. Put the flour and ground rice in the bowl of a…
This is made possible by BBC Foods! Ingredients For the lentils 300g/10½oz red lentils 2 tbsp coconut oil 8 fresh curry leaves 1 lemongrass stalk, halved and bashed 4 cloves 1 cinnamon stick, halved 1 onion, finely chopped 3 large garlic cloves, crushed 2cm/¾in piece fresh root ginger, peeled and grated 3 green finger chillies, thinly sliced ½ tsp ground turmeric 1½ tsp fine sea salt 400ml tin coconut milk ½ lime,…
Ingredients 1 head cauliflower, leaves removed and cut into bite-sized florets 3 tbsp light olive oil, plus extra for drizzling 1 large leek, trimmed and cut into 2cm/¾in pieces 400g/14oz chicken thighs, boneless, skin removed and diced 3 tbsp plain or wholemeal flour 500ml/18fl oz chicken stock 200ml/7fl oz milk (any type) 1 bay leaf 4 fresh thyme sprigs, leaves picked 2 tbsp reduced fat crème fraîche…