This is made possible by BBC Foods! Ingredients 3–4 tbsp vegetable or groundnut oil 2 large garlic cloves, chopped 2cm/¾in piece fresh root ginger, peeled and julienned 1 onion, thinly sliced 300g/10½oz tender stem broccoli, trimmed and each spear cut into 2–3 pieces 350g/12oz mushrooms, such as lion’s mane, king oyster and shiitake, sliced or halved depending on size ½…
This is made possible by BBC Foods! Ingredients 25g/1oz butter 1 tbsp olive oil 1 onion, finely sliced 2 tbsp plain flour 400ml/14fl oz milk, full-fat or semi-skimmed 1 tsp mustard, Dijon or English 150g/5½oz mature cheddar, coarsely grated 500g/1lb 2oz shop-bought gnocchi 200g/7oz frozen broccoli florets 100g/3½ oz frozen peas 12 cherry tomatoes, halved salt and freshly ground black pepper Method Preheat the oven to 220C/200C Fan/Gas…
This is made possible by BBC Foods! Ingredients 50g/1¾oz butter 500g/1lb 2oz boneless, skinless chicken thighs, cut in 4cm/1½in cubes 2 large leeks, trimmed and sliced 150ml/¼ pint cider 1 heaped tsp Dijon mustard 1 tsp soy sauce ¼ tsp smoked paprika, sweet or hot, plus a little extra for sprinkling 300ml/10fl oz double cream 350g/12oz potatoes, such as Maris Piper, scrubbed and very…
This is made possible by BBC Foods! Ingredients 1 tbsp olive oil 1 onion, finely diced 2 garlic cloves, crushed 500g/1lb 2oz mushrooms (such as white closed cup), cleaned and sliced ½ tsp English mustard 1 tsp paprika 250ml/9fl oz vegetable stock, made from a stock cube 200g/7oz rice 200ml/7fl oz soured cream 1 lemon, cut into six wedges salt and freshly ground black pepper Method Heat a…
This is made possible by BBC Foods! Ingredients 454g pack sausages (6–8 sausages), separated 2 tbsp vegetable oil 1 medium onion, finely chopped 2 x 400g tins chopped tomatoes 350g/12oz dried penne pasta, or any other pasta shapes 2 tbsp tomato ketchup ½ tsp dried mixed herbs or oregano 1 head broccoli (about 350g/12oz), cut Method Squeeze the sausage meat out of the skins and drop small pieces straight…
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