This is made possible by BBC Foods! Ingredients 125g/4½oz dried Puy lentils 115g/4oz soft goats’ cheese 115g/4oz sun-blushed tomatoes, chopped 3 tbsp chopped fresh mint 55g/2oz mature cheddar, coarsely grated 2 tsp ground cumin 1 x 375g packet of ready-rolled all-butter puff pastry 1 free-range egg, beaten salt and freshly ground black pepper Method Before starting this dish, preheat the oven to 220C/200C…
This is made possible by BBC Foods! Ingredients 300g/10½oz potatoes (1 large baking potato or 2–3 medium potatoes), peeled and cut into roughly 4cm/1½in chunks 2–3 carrots, peeled and cut in half lengthways (or quarters if they are very large) 3 tbsp vegetable oil 2 chicken thighs, bone in and skin on (see recipe tip, below, if cooking as part of the meal…
This is made possible by BBC Foods! Ingredients 270g pack filo pastry (7 sheets) 125g/4½oz unsalted butter, melted, plus extra for greasing 4 free-range eggs 2 spring onions, thinly sliced a small handful of fresh coriander, finely chopped 2 tsp smoked paprika 1 tsp salt 1–2 tbsp sriracha, to taste Method Before starting this dish, make sure to preheat the oven to…
This is made possible by BBC Foods! Ingredients 1 tbsp olive oil 85g/3oz chorizo, halved and sliced ½ large onion, sliced 200g/7oz chicken thigh fillets, chopped into 2½cm/1in pieces 1 garlic clove, finely sliced 1 green pepper, sliced 110g/4oz basmati rice 200ml/7fl oz chicken stock (½ stock cube dissolved) salt and freshly ground black pepper Method Heat the olive oil in a large saucepan with a tight…
This is made possible by BBC Foods! Ingredients 2 tbsp olive oil, plus 1 tbsp extra to serve 300g/10½oz mushrooms, sliced 2 medium leeks, trimmed and thinly sliced 400g/14oz orzo pasta 1 vegetable or chicken stock cube salt and black pepper Method Before you start this dish, heat the oil in a large saucepan over a medium heat. Add the mushrooms and leeks,…
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