This is made possible by BBC Foods! Ingredients 50g/1¾oz butter 1 orange, zest and juice 50g/1¾oz light brown soft sugar ¼ tsp ground ginger ¼ tsp ground allspice 100g/3½oz mixed dried fruit (currants, sultanas, candied peel) 4 large sharp eating apples, such as Evita, Jonagold, Granny Smith, Braeburn crème fraîche, to serve Method Before starting this, be sure to preheat the oven to…
This is made possible by BBC Food! Ingredients 200g/7oz porridge oats 200ml/7fl oz olive oil 2 large cinnamon sticks 3 bay leaves 1 tbsp cumin seeds 3 large onions, finely chopped 2 tbsp salt 190g jar chopped garlic, drained 180g jar chopped ginger, drained 2 tbsp garam masala 1 tsp ground turmeric 1 tbsp chilli powder 2 tbsp ground coriander 400g tin green lentils, drained 1kg/2lb 4oz boneless lamb, diced (such as…
This is made possible by BBC Foods! Ingredients For the chilli sauce 1 x 400g tin chopped tomatoes 2 tbsp rose harissa 2 tsp caster sugar a good squeeze of lemon juice For the onion 1 onion, very thinly sliced into half moons 2 level tsp white wine vinegar 20g/¾oz flatleaf parsley, finely chopped For the yoghurt sauce 150g/5½oz plain yoghurt 1…
This is made possible by BBC Foods! Ingredients 2 tbsp olive oil 2 fat garlic cloves, finely chopped (optional) 7.5cm/3 inch piece of root ginger, peeled and finely grated ½ tsp red chili flakes (optional) 300g/10½oz red lentils 1.2 litres/2 pints hot vegetable stock 300g/10½oz butternut squash, cut into 1cm/½-inch cubes salt and freshly ground black pepper Method Heat half the oil over medium…
This is made possible by BBC Foods! Ingredients spray oil 375g/13oz pork chipolata sausages (about 12 sausages) 1 bulb fennel, finely sliced, leafy fronds reserved for garnish 200g/7oz dried green lentils 700ml/1¼ pint chicken stock 2 bay leaves (optional) large pinch fennel seeds, ground 2 small onions, thinly sliced 1 fat garlic clove, crushed 125ml/4fl oz dry white wine Method Before starting this, only if you need to do…
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