Food & Drink
This recipe is courtesy of BBC GoodFood. Ingredients For the flatbreads 250g/9oz plain flour, plus extra for dusting pinch salt 1tbsp olive oil For the eggs 1 tbsp olive oil 1 onion, chopped 1 pepper (any colour), deseeded and sliced 1 garlic clove, sliced ½ tsp crushed chilli flakes 2 x 400g/14oz tins chopped tomatoes…
This recipe is courtesy of BBC GoodFood. Ingredients 1 red onion, cut into 8 wedges 2 large peppers, red and yellow, seeds removed, cut into 4cm/1½in chunks 2 medium courgettes, trimmed, halved lengthways and thickly sliced 1 tbsp olive oil 6 sausages (around 400g/14oz), each cut into 3 pieces 200g/7oz penne 300ml/10fl oz single cream 50g/1¾ oz Parmesan, finely grated, or 75g/2½oz mature Cheddar cheese…
This recipe is courtesy of BBC GoodFood. Ingredients 8 chicken thighs, skin on, bone in 4 small sweet potatoes, peeled and cut into chunks 8 banana shallots, halved ½ tbsp extra virgin olive oil 2 tbsp honey 1 tbsp boiling water 1 lemon, zest and juice ½ tsp Aleppo pepper small handful flatleaf parsley, roughly chopped…
This recipe is courtesy of BBC GoodFood. Nutrition: Per serving Nutrient Unit kcal 661 fat 35g saturates 12g carbs 54g sugars 3g fiber 5g protein 30g salt 1.1g Ingredients 1 large Maris Piper potato (about 250g), coarsely grated 1 egg, beaten 1 tbsp plain flour 20g cheddar, grated 3 spring onions, finely sliced 1 tbsp vegetable oil For the toppings 1 egg 20g cheddar, grated 1⁄4 tsp chili flakes…
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