One-pot bacon, spinach and tomato pasta
This is made possible by BBC Foods! Ingredients 2 tbsp olive oil 4 rashers smoked back bacon, cut into roughly 1.5cm/⅝in slices 1 garlic clove, finely sliced ¼ tsp dried chilli flakes (optional) 900ml/1½ pint vegetable or chicken stock, made with 1 stock cube 250g/9oz dried spaghetti 150g/5½oz cherry tomatoes, halved 100g/3½oz young spinach leaves 50g/1¾oz Parmesan, finely grated freshly ground black pepper Method Heat half the oil…