Get ready for the Jubilee with this Jubilee Bundt cake!
Scotty ✅This recipe is courtesy of BBC GoodFood. Ingredients; For the Bundt cake: 285g/10oz butter, softened 285g/10oz caster sugar 5 large free-range eggs 285g/10oz self-raising flour 2 tsp vanilla extract 2 tbsp full-fat milk Ingredients for the sponge: 225g/8oz butter, softened, plus extra for greasing 225g/8oz caster sugar 4 large free-range eggs 225g/8oz self-raising flour 2 tbsp full-fat…