Meals Under 400 Calories: Venison Burger And Chips Recipe
Ingredients For The Chips: 1 large maris piper potato (about 175g/6oz) Spray oil For The Burgers: 125g venison steak, roughly chopped 1tbsp quark 2 spring onions 1tsp freshly chopped thyme To Serve: 6 baby plum tomatoes, halved 4 small gherkins Method Set the oven to 200°C/400°F/Gas Mark 6. Cut the potato into chips. Cook them…