Month: October 2019

Food & Drink

Beef And Veg Casserole
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Beef And Veg Casserole

Ingredients 2 celery sticks, thickly sliced 1 onion, chopped 2 really big carrots, halved lengthways then very chunkily sliced 5 bay leaves 2 thymesprigs, 1 whole and 1 leaves picked 1 tbsp vegetable oil 1 tbsp butter 2 tbsp plain flour 2 tbsp tomato purée 2 tbsp Worcestershire sauce 2 beef stock cubes, crumbled 850g…

Moroccan Meatballs Recipe
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Moroccan Meatballs Recipe

Ingredients 1 tbsp olive oil 350g pack ready-made beefor chicken meatballs (approx 16) 1 large onion, sliced 100g dried apricot, halved 1 small cinnamonstick 400g tin chopped tomato with garlic 25g toasted flaked almond handful coriander, roughly chopped Method Heat the oil in a large deep frying pan, then fry the meatballs for 10 mins,…

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