{"id":2665,"date":"2023-03-17T13:21:14","date_gmt":"2023-03-17T13:21:14","guid":{"rendered":"https:\/\/www.fiveminutesspare.com\/food\/?p=2665"},"modified":"2023-03-17T13:21:14","modified_gmt":"2023-03-17T13:21:14","slug":"easy-irish-soda-bread","status":"publish","type":"post","link":"https:\/\/www.fiveminutesspare.com\/food\/easy-irish-soda-bread\/general\/","title":{"rendered":"Easy Irish soda bread"},"content":{"rendered":"<p>This is made possible by <a href=\"https:\/\/www.bbc.co.uk\/\">BBC<\/a> Foods!<\/p>\n<h2 class=\"recipe-ingredients__heading gel-double-pica\">Ingredients<\/h2>\n<ul class=\"recipe-ingredients__list\">\n<li class=\"recipe-ingredients__list-item\">170g\/6oz\u00a0wholemeal flour<\/li>\n<li class=\"recipe-ingredients__list-item\">170g\/6oz\u00a0plain flour, plus extra for dusting<\/li>\n<li class=\"recipe-ingredients__list-item\">\u00bd tsp\u00a0salt<\/li>\n<li class=\"recipe-ingredients__list-item\">\u00bd tsp\u00a0bicarbonate of soda<\/li>\n<li class=\"recipe-ingredients__list-item\">290ml\/10fl oz\u00a0buttermilk<\/li>\n<\/ul>\n<h2 class=\"recipe-method__heading gel-double-pica\">Method<\/h2>\n<p class=\"recipe-method__list-item-text\">Before starting this, make sure to preheat the oven to 200C\/180C Fan\/Gas 6.<\/p>\n<ol class=\"recipe-method__list\">\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Tip the flours, salt and bicarbonate of soda into a large bowl and stir.<\/p>\n<\/li>\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Make a well in the centre and pour in the buttermilk, mixing quickly with a large fork to form a soft dough.<\/p>\n<\/li>\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Turn onto a lightly floured surface and knead briefly.<\/p>\n<\/li>\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Form into a round and flatten the dough slightly before placing on a lightly floured baking sheet.<\/p>\n<\/li>\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Cut a cross on the top and bake for about 30 minutes or until the loaf sounds hollow when tapped.<\/p>\n<\/li>\n<li class=\"recipe-method__list-item\">\n<p class=\"recipe-method__list-item-text\">Cool on a wire rack.<\/p>\n<\/li>\n<\/ol>\n<p><em><strong>Banner and Image Credit: <a href=\"https:\/\/www.bbc.co.uk\/\">BBC<\/a><\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is made possible by BBC Foods! Ingredients 170g\/6oz\u00a0wholemeal flour 170g\/6oz\u00a0plain flour, plus extra for dusting \u00bd tsp\u00a0salt \u00bd tsp\u00a0bicarbonate of soda 290ml\/10fl oz\u00a0buttermilk Method Before starting this, make sure to preheat the oven to 200C\/180C Fan\/Gas 6. Tip the flours, salt and bicarbonate of soda into a large bowl and stir. Make a well&#8230;<\/p>\n","protected":false},"author":58,"featured_media":2666,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[291],"tags":[],"class_list":["post-2665","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-general"],"_links":{"self":[{"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/posts\/2665","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/comments?post=2665"}],"version-history":[{"count":1,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/posts\/2665\/revisions"}],"predecessor-version":[{"id":2667,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/posts\/2665\/revisions\/2667"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/media\/2666"}],"wp:attachment":[{"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/media?parent=2665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/categories?post=2665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiveminutesspare.com\/food\/wp-json\/wp\/v2\/tags?post=2665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}